Marijuana firecrackers is possibly one of the most easiest and efficient recipe you can use to get stoned off your ass. Only use as much weed as you want to, and only eat as many firecrackers as you think you need to get high. All you really need is about a gram or so and one or two fire crackers, but you can use more if you want. The weed firecracker is easy enough to make, only takes about 20 minutes to cook, and much more efficient with your weed than having to bake a whole batch of brownies if you only just want one or two brownies.
Things You’ll Need For Weed Firecrackers:
- 0.5g of weed per firecracker (more if you want)
- Some good crackers like Ritz, some people use graham crackers for better taste (2 per firecracker)
- Peanut butter with high fat (Organic peanut butter is usually your best bet), Nutella chocolate spread works well too
- Chocolate Chips (optional, but adds alot to the taste)
- A toothpick or something to mix up your weed and peanut butter
- Aluminum foil
- Oven
Steps For Baking Marijuana Firecrackers:
- Preheat your oven to 250 degrees F, and give it some time to heat up.
- Make a small bowl out of your aluminum foil to hold your weed while you prebake it.
- Put the weed in the oven for 15 minutes at 250 degrees F. Once it’s done, you can check to see if you’ve done it right by pinching your bud and if it falls apart into dust then they are perfect.
- Now, turn the heat on your oven up to 300 degrees F
- While you’re waiting for your oven to heat up, get your crackers and spread peanut butter thickly on each cracker about half a centimeter to a centimeter is good enough.
- Sprinkle your weed evenly on one half of the firecracker, and use your toothpick or mixing tool to mix up the weed and the peanut butter as much as possible, you want as much peanut butter all over the weed as possible.
- Sandwich your firecrackers together and completely wrap them in aluminum foil. It prevents as mess and burning the crackers, no one likes burnt firecrackers.
- Put them in the oven for 20 minutes, and enjoy. Optionally, you at the end of the 20 minutes you can turn your oven up to 350 degrees F for another 2 minutes.
Be creative when baking with marijuana, there are all sorts of different recipes on the net for all the same things, some may be better than others, but take what you know and experiment with it every once in awhile to find the best cooking methods. I know we don’t like to waste our weed, especially when majority of us don’t really have as much as we’d like, but sometimes a time or two experimenting can pay you back ten-fold.
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If you burn them will they still work?
Probably, but not as good, because burning them would mean also that you heated up the marijuana too much and burned up the THC.
i love weed
When you put the weed in the oven at 250 degrees, is it ground up already or do you just put the nugs in the aluminum bowl??
Grind it up, it makes sure that every piece of weed gets heated evenly.
that my not be that good cuz if you are a true smoker you will need to bake a batch
Thanks for the info! How come this recipe pre bakes the weed and others don’t?
just cooked these up, hope there good thanks for the reside bro
THESE WORK GREAT.
Made these a few weeks ago with some sowy dowy. started to kick in in 15 min. works great and easy to make! Damn!
You mix a bit of weed into the peanut butter/nutella on the cracker before you put it in the oven so it doesn’t burn but more cooks with the butter in the fatty spreads.
Trying this now, will report when high.
Needless to say, I was tripping balls after an hour. Great recipe!!!!!!!
i must try this asap!
How long will they stay good? I’m thinking of making a few for a New Year’s Eve party, so they’ll probably sit wrapped in tinfoil for 8 or so hours before we’re able to eat them, unless I can get away with making them the day before. Curious what’s the longest you’ve kept them around before consuming them and did it diminish the high or not change it?
The longest I had em stored was about two weeks and they worked amazingly
The thc gets absorbed into the oil of the peanut butter (higher fat content means more thc absorbed)
Jordan it works the same way as making green dragon weed-alcohol. By toasting the weed, it is more prevalent to releasing the THC and other “high” chemicals into your solvent solution (eg fat or oil based things like butter or ETOH stuff like everclear or grain alcohol) and by locking them into said substance it makes for a better harder hitting high
when cooking does it leave a smell of weed??
12+ Hour Ride.
Zero Tolerance To Medical Herb, First time using this plant.
Ingredients: Crackers, Peanut butter(any brand),vegetable oil(any brand).And some top shelf sativa.
1 Gram of Medical Grade Sour Diesel.
-Step 1 – Pre heat the oven to (320)
-Step 2 – Prepare your crackers, Spread a layer of peanut butter on both sides of your cracker, depending on your cracker size will decide how many you need to make.
STEP 3 -After both cracker sides have a nice even spread of peanut butter on them, your going to put a few drops of vegetable oil on top of the cracker, with a toothpick gently spread the oil over the peanut butter base, I did not make it to “milky” but you could see little pockets of oil, DO THIS ON BOTH sides of the cracker.
.TIPS: “You do not want your herb to be clumped up, you want a nice even spread so that all of the Medication is absorbed by those lovely fatty oils”
STEP 4: Sprinkle your herb lightly on both sides of the cracker, I used 1 GRAM of “TOPSHELF” to 8 small “RITZ” cracker sides, which equaled out to 4 “sets” of edible crackers.
STEP 5″: After all steps above have been complete you can now combine your two crackers, gently press both sides together, “you do not want your “filling” to come oozing out of the sides of the cracker”
STEP 5: Microwave your cracker/crackers unwrapped for 10 seconds on 100% power.
STEP 6: Removed from the microwave and wrap your edible in FOIL, you want your entire cracker to be sealed off, no air should be able to escape your foil wrapped cracker.
STEP 7: After your oven is done preheating, BAKE your crackers @ 320 for 23 Minutes. REMOVE unwrap and instantly microwave unwrapped for 8 seconds on 100% power.
STEP 8: EAT on an empty stomach – Wait 30 – 60 mins.
“Ate 1 gram of sour diesel baked into 4 ritz crackers with this recipe at 8am, I was medicated till 8pm, The first 6 hours where extremely intense”
I don’t know what kind of herb you guys are using, but .5 is simply way too much. .2-.3 of my good stuff does the trick! Great recipe though!
HAPPY 420